40 winemakers opened their cellars to the visitors with offering wine tasting and wide range of locally made specialties, such as freshly baked honey cake, chimney cake, roasted chestnut and grilled sausage with matching wines will be offered; it will be hard to resist to the aromas lingering over the streets.

Hajós Cellar Village – Hajós-Baja Wine Region

In addition, they will not forget about the young ones, fine food and other surprises will wait for them in the press-houses of the Cellar Association.

Overnight accommodation in several cozy cellar-guest houses will be available for people unwilling to drive home after the long day of wine tasting.

Members of the VINTEGRO Cellar Association – the organizer of the event – are all young winemakers, who are committed to make wine with using modern technology in traditional environment, based on the vast experience of the older generation. Wines will be presented with traditional ethnic German hospitality and gastronomy. Also, lots of information will be available about the culture of this historical wine region.